Urban Farming: Growing Food Sustainably in City Spaces explores how city dwellers are transforming rooftops, balconies, and vacant lots into green, productive spaces. This movement promotes local food production, reduces carbon footprints, and enhances community well-being. By integrating agriculture into urban environments, urban farming helps address food insecurity, fosters sustainability, and reconnects people with the origins of their food.
You must log in or register a new account in order to contact the publisher